Viral “Legume Chips” Recipe Gets Millions Of Views, Indians Say Its Basically Papad

Have you heard of legume chips? A viral Instagram reel by @spicymoustache shows how to make these crispy treats at home using leftover rice, peas, herbs, and water. The vlogger also demonstrates using chickpeas and lentils. After blending the ingredients into a paste, he dehydrates or bakes it before frying to make chips. The video has garnered over 3 million views, with many users intrigued by the unique recipe. Some users compared the chips to papad or other traditional snacks from different cultures. Overall, the recipe has sparked interest and excitement among viewers.