The 1911 Brasserie at The Imperial has introduced a new Autumn Menu that combines European classics and Indian-inspired dishes in unexpected ways. Dishes like the Regal Caesar Salad with Achari paneer, Imperial Paneer and Sabudana Burger, and Palak Badami Kofta showcase a fusion of flavors and textures that take risks and pay off. The menu also features crowd-pleasers like the Indian Triple Decker Sandwich and Rock Lobster Malabar Curry. Overall, the bold and innovative dishes at 1911 are worth trying for a unique dining experience that blends grandeur with Indian and European influences. Just be prepared for a menu that challenges traditional expectations.
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