How To Make Jowar Thepla: A Healthy Snack Recipe That Will Leave You And Your Kids Asking For More

Are you looking for a healthy and delicious snack? Try making jowar thepla! This unique twist on traditional thepla is made with jowar flour and Indian spices, adding nutrition to your meals. It’s easy to make at home and perfect for breakfast or snacking. Jowar is packed with fiber, gluten-free, and great for digestion. You can store jowar theplas for 3-4 days at room temperature, or refrigerate for up to a week. You can even freeze them for up to six months. Follow the simple recipe to make tasty jowar theplas at home and enjoy them with your favorite chutney or sabzi. Give it a try and let us know how you like it!