When it comes to weight loss, many people think that indulging in desserts like cake is off-limits. But with the right ingredients and recipes, you can still enjoy sweet treats while shedding pounds. One such option is Ragi Cake, a nutritious and delicious choice shared by dietitian Natasha Mohan. Ragi, or finger millet, is a great grain for weight loss as it is high in fibre, low in calories, and rich in protein and micronutrients. The recipe for Ragi Cake includes bananas, curd, chocolate powder, jaggery powder, and a mix of ragi and wheat flour. Enjoy this guilt-free indulgence in moderation as part of a balanced diet and exercise routine.
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