Meet Egg Tadka Toast: A Delicious Twist On The Classic Dahi Tadka Toast

Dahi tadka toast is a popular and delicious dish made with crispy bread slices topped with spiced yogurt and tadka. If you’re looking to switch things up, try making Egg Tadka Toast, a new twist on the classic recipe shared by chef Saloni Kukreja. This dish is healthy as eggs are a great source of protein, and you can make it even healthier by using whole wheat bread and reducing the amount of ghee. To make Egg Tadka Toast at home, soak bread slices in a spiced egg mixture, fry until golden brown, top with sliced onions, and drizzle with a flavorful tadka. Garnish with coriander and enjoy this tasty meal for any time of day!