Diwali, the festival of lights, is right around the corner and everyone in the country is gearing up to celebrate with great excitement. The festivities last for five days, starting with Dhanteras and ending with Bhai Dooj, kicking off this year on October 31, 2024. And of course, no Indian festival is complete without indulging in delicious sweets and treats, right? So, we’ve rounded up 5 special Indian sweets made with cashew nuts (Kaju) for you to try this festive season. From classic Kaju Katli to unique treats like Kaju Mysore Paak and Chocolate Kaju Katli, these recipes are sure to impress your taste buds. So, get cooking and enjoy these delightful sweets with your loved ones this Diwali!
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